KLCS' Chefs Corner

We first spoke to “America’s Test Kitchen” and “Cook’s Country” (Saturday afternoon staples on KLCS) co-host Bridget exactly a year before the pandemic. To deal

We first spoke Maria Lawton, host of Maria’s Portuguese Table, in the middle of the pandemic, when she spoke about how she got her show

Each week on Milk Street, fans get to watch recipes from around the world and in the process do some vicarious travel with host Chris

100 Days, Drinks, Dishes and Destinations is a wonderous journey around the country, and the world. Host Leslie Sbrocco guides us through spontaneous magical moments,

We first spoke with Chef Vivian Howard about four years ago when her second show, “Somewhere South”, was about to debut on PBS. A lot

Diane Kochilas, host of “My Greek Table with Diane Kochilas” takes viewers to beautiful Grecian locales and shares the roots and cultural history of local

We first spoke to Sara Moulton in 2019 and with new episodes airing of “Sara’s Weeknight Meals,” we thought it would be a good time

“Wine First” is a new show on Create TV combining food and wine in a way that showcases the wine and its producers. Through the

We first spoke to San Francisco-based host and chef Joanne Weir months before the pandemic. Since then, the longtime KQED host, whose cooking show airs

Patrick Harlan is the host of “Dining with the Chef,” where he interviews chef Rika Yukimasa on Japanese home cooking. We interviewed Rika early in

Since Jacques Pépin is so synonymous with Julia Child and PBS, it’s easy to think their connection was through PBS; KLCS Public Media talks with

Flavor or Poland is one of the newer shows airing on Create TV; the show was produced in 2019 and debuted in 2020. The show’s